Do you make gluten-free cakes?

I have lovely recipes for both chocolate and carrot gluten-free cakes. However, I do not recommend these for anyone with a serious gluten allergy or Celiac Disease, as I also frequently work with regular flour in the same spaces and on the same equipment. While I do my very, very best to clean and sanitize in between batches, I cannot guarantee a completely sterile environment.

Caroline Garriott